
Escape to Yoflo
Fresh flavours, good VIBES AND A SPLASH OF SUNSHINE LOVE EVERYDAY.
Welcome to Yoflo, Byron Bay’s iconic frozen yoghurt and dessert bar. Our self-serve experience is all about creativity, quality ingredients and celebrating our vibrant local community. Build your perfect treat, sip on something refreshing or settle in and enjoy a moment that feels as good as it tastes.
Why You'll Love Yoflo
♥ Locally Delicious
We proudly showcase Byron’s best: Brookfarm’s granolas and muesli, Waliz honey-roasted macadamias, Byron Brownies and Byron Bay Peanut Butter. Freshness matters, so we offer nine varieties of freshly-cut fruit each day.
♥ Made For You, By You
Our self-serve approach means you can enjoy as much or as little as you like. Whether you’re after a quick treat or something indulgent, you control your creation.
♥ Goodness That Gives Back
Yoflo supports local primary schools and sporting clubs. With fewer sugary lollies and more nutritious toppings, we make treats that taste great and feel even better.
♥ Thoughtful & Reusable
We keep things eco-conscious, choosing reusable cups and spoons wherever we can.
What We Serve
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Frozen Yoghurt
Creamy, delicious and made from 100% real natural yoghurt. Choose from four dairy and four vegan options, including weekly rotating flavours.
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Bubble Waffles
Golden, crispy and made fresh to order. Choose our self-serve weigh-and-pay option, or let our friendly team create your perfectly delicious waffle.
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Smoothies & Fresh Yoghurt Bowls
Freshly blended smoothies and natural dairy and coconut yoghurt bowls, crafted to order using quality ingredients, our signature creamy froyo base and ripe, fresh local fruit.
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Bubble Tea & Coffee
Byron’s original bubble tea with premium teas and chewy pearls. Plus barista-made coffee, chai, matcha, juices, nootropics and sparkling waters.
In the Heart of Byron Bay
Located on Lawson Street, just moments from the beach, Yoflo is the perfect spot for locals, tourists, families and everyone in between.
Drop in for your daily dose of Byron sunshine and flavourful fun.
Sunday to Thursday: 9am - 9pm
Friday and Saturday: 9am - 9:30pm
What Our Customers Say
Your Byron escape,
where fresh meets fun.
Image Credit: Craig Parry Photography
How It Works
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1. Choose Your Froyo
Start with one of our eight frozen yoghurt flavours – four dairy, four vegan – made with real natural yoghurt and premium Aussie ingredients. Two flavours rotate weekly, so there’s always something new to try.
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2. Load Up on Toppings
Help yourself to the toppings bar. Choose from nine fresh fruits, Brookfarm granolas, Byron Brownies, roasted macadamias and other locally sourced favourites. Or go sweet with a few classic treats.
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3. Finish with Sauce and Go
Top it off with your choice of warm sauces – macadamia cream, salted caramel banana, pistachio, Nutella and more. Then bring it to the counter to weigh, pay and enjoy your creation.
Our Story
Yoflo’s beginnings as a street stall are a true Byron success story.
In 2011, on the corner of Jonson and Marvell Street, young entrepreneur Mick Godwin introduced something new and exciting to the community – Byron Bay’s first frozen yoghurt store.
It was an instant hit. By 2013, Mick had taken that little street stall and turned it into a permanent store on Lawson Street, where Yoflo still stands today, 12 years on.
In 2019, Mick passed the torch to Hayley Richards, who remains the owner today. After a full refurbishment in late 2024, Yoflo continues to thrive as an iconic part of the Byron landscape. Loved by locals and travellers alike, no visit to Byron feels complete without a stop at Yoflo.
Follow the Journey
Flavours change, the love stays the same.
From fresh fruit to waffle builds and everything in between, follow us for a peek at what’s happening in-store.